Williamson Tea's take on the classic English Breakfast. Kenyan Earth is named after the coppery red soils that symbolize Kenya and this bright, brisk cup of tea. Grown on the high altitude slopes of Kapchorua and picked in the early morning sunshine our Kenyan Earth is an awakening, full bodied liquor that stimulates the body and mind. Sip on a cup of this specially grown tea with one of our delicious Muesli Cookies, or alongside a bowl of Berry Crunch.
